...never heard of making any boiled sugar candy that does not call for a thermometer. You need to... could find the recipe above...there were a lot of toffee recipes, but they all called for a thermometer...
2 Answers · Food & Drink · 22/12/2009
For some reason I don't think that english toffee gets cooked to that high of a temperature. Double check ...
4 Answers · Food & Drink · 11/12/2006
... soft ball, hard ball (fudge) soft crack ( toffee ) hard crack (brittle and hard candy ) I think for toffee you might need soft crack stage.
2 Answers · Food & Drink · 30/12/2007
C-Rations havent been used in like 20 some odd years. you might be refuring to the MRE.
2 Answers · Food & Drink · 09/01/2008