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  1. ... do. Toffee is basically sugar, water and cream, and both of those candies have a chocolate coating. Sometimes things like English Toffee contain nuts (usually its a layer of toffee , a layer of chocolate and ...

    13 Answers · Food & Drink · 18/07/2006

  2. To create toffee , you will basically heat sugar and butter until the sugar reaches the...test it. Use a cup of ice cold water and dip a small amount of the candy into the cup (1/2 tsp.) When the candy hits the water it...

    2 Answers · Food & Drink · 21/09/2010

  3. English Toffee Candy 1 c. granulated sugar 1/2 lb. butter (real... and almonds. OR Candied Pecans 2 cups pecans 1 egg...

    18 Answers · Food & Drink · 20/12/2007

  4. Toffee can be any flavor. It is sugar, butter, and flavor. It is boiled and when cooled...and folded to get the right texture. It is cut info small pieces and becomes a chewy candy that sticks to your teeth. ₪ ɦəlʞɹɐq ₪

    1 Answers · Yahoo Products · 04/11/2009

  5. Divide all the ingredients by 3 http:// candy .about.com/od/toffeerecipes/a/ toffee _hub.htm

    2 Answers · Food & Drink · 05/11/2009

  6. ... amber. I always use both a thermometer and the cold water test; a candy that will be ready at 300 degrees F one day may need to be 3 ...

    2 Answers · Food & Drink · 21/12/2009

  7. 2 sticks butter 1 cup sugar 1 cup whole blanched almonds, lightly toasted 3-4 oz. chocolate chips finely chopped walnuts Melt butter in a smallish, heavy saucepan over medium heat. Add sugar and allow to boil 5 minutes, strring...

    1 Answers · Food & Drink · 18/05/2008

  8. ... toffee bits are broken up finished toffee candy and are meant to be used as "add-ins" in...

    3 Answers · Food & Drink · 12/04/2012

  9. I would estimate 6-8 if you are referring to McIntosh toffee and usual 1/2 inch cube of wrapped toffee The cubes are at least double thickness.

    1 Answers · Food & Drink · 19/12/2009

  10. c rations....would that be anything like mre's? and if so, would the toffee be the keep er in or the let er rip?

    1 Answers · Food & Drink · 15/01/2008

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