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  1. Being Japanese knife fan I'd still advise on Wusthoffs for steak knives. ... are 45-50deg or even thicker. So for chef's knife, or pretty much any knife in the kitchen Shuns will cut better and will...

    2 Answers · Food & Drink · 14/04/2009

  2. Knives are personal. It needs to feel good in your hand. A brand will not be the best of choice. Go to a really good knife shop - no JC Penney's ore even Macy's and get a feel...

    2 Answers · Food & Drink · 14/05/2012

  3. My favorite knives thus far are the Forschner Victorinox... spurred my interest, because they use these knives heavily on a daily basis. After testing several...

    7 Answers · Food & Drink · 24/11/2009

  4. If by cook knife you mean chefs knife, this is the most versatile knife in the kitchen and... in the kitchen so it is a good investment. Paring and specialty knives like butcher knives, scimitars, etc would be the other, much less ...

    8 Answers · Food & Drink · 21/05/2017

  5. Paring Knives www.chefknivestogo.com › Knife Types Regular price...Knife 4" ... Victorinox 47508 3-1/4-Inch Paring Knife: Amazon.com: Kitchen ... www.amazon.com › ... › Paring...

    3 Answers · Food & Drink · 15/08/2012

  6. A ceramic knife is a knife made out of very hard ceramic, often zirconium dioxide. ... porcelain is a type of ceramic material, unlike porcelain, ceramic knives do not shatter easily. ... SEE LINK Zirconia is very...

    1 Answers · Food & Drink · 03/12/2006

  7. As usual western boning knives are anywhere form 5 to 8". Which will work...vs. stamped. It's one of the most common knife myths. The only time when forged...

    4 Answers · Food & Drink · 17/10/2009

  8. ... than Globals :) Although, how many knives are you planing to buy? That'... discussion - http://zknives.com/knives/kitchen/misc/articles/kkchoser/westvsjapn.shtml ...

    5 Answers · Food & Drink · 27/04/2009

  9. The cheapest knives that are worth buying, if you're at all serious about cooking... knife (about $5). You can do most things with just those two knives. To make this really clear, what you're looking for is this...

    12 Answers · Food & Drink · 26/02/2007

  10. Boning Knife - This knife has a 4-5 inch blade. The blade is flexible...blade, the bread can be easily cut without squashing the loaf. Chef's Knife - The Chef knife has a 4-12 inch blade. It is...

    5 Answers · Food & Drink · 26/08/2010

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