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  1. Substitute for Cornstarch 2 tablespoons (25 grams) all purpose flour....com Ingredients 2 tablespoons cornstarch 1 cup soy milk 1 cup soy creamer 1/2 cup white sugar 3...

    7 Answers · Food & Drink · 27/05/2011

  2. It depends on what the recipe is and in what context the cornstarch is used. If it is used to thicken something, then flour can be substituted , but be aware that you must cook it a little longer to cook out the taste, and...

    4 Answers · Food & Drink · 27/06/2008

  3. ...of the benefits of starch. Sometimes there are no good substitutes for certain ingredients. A tablespoon of cornstarch has only 7 g of carbs in it, so I don't think there'...

    8 Answers · Food & Drink · 12/05/2008

  4. They're very different, and typically not interchangeable Cornstarch is used as a thickener - it's the starch which is ...

    2 Answers · Food & Drink · 29/01/2010

  5. ... your recipe calls for only corn starch or a combination of flour and cornstarch , changing it to all flour may change the texture of the cookie. It'...

    3 Answers · Food & Drink · 01/05/2012

  6. Cornstarch Substitute For 1 tablespoon cornstarch , substitute 2 tablespoons all-purpose flour...

    6 Answers · Food & Drink · 24/04/2008

  7. For 1 tablespoon cornstarch , substitute 2 tablespoons all-purpose flour; OR 1 tablespoon potato flour or rice flour; OR 4 teaspoons quick-cooking tapioca; OR 2 teaspoons arrowroot.

    8 Answers · Food & Drink · 14/09/2007

  8. "Cornflour" is almost always the same thing as cornstarch . Different terms are just used in the U...

    5 Answers · Arts & Humanities · 22/01/2013

  9. I don't put any thickening in my potato soup. If you cook it long enough, it will thicken itself, especially if you mash up some of the potatoes. Flour can be used in place of cornstarch .

    5 Answers · Food & Drink · 13/09/2013

  10. Cornstarch substitute : http://www.cdkitchen.com/features/tip/241/ Cornstarch - Substitute ...

    1 Answers · Food & Drink · 24/09/2009

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