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  1. As long as the chicken is cooked through. I would suggest you either add some water, or remove the onions as they will overcook as the chicken cooks . when the chicken is almost ready return the chicken and garlic and get them hot.

    8 Answers · Food & Drink · 15/04/2012

  2. ... crush them gently 1 large onion chopped up 5 cloves...sure everything is under liquid, so you might need to add more chick broth or water.... then remove cover and continue cooking in the oven for 1 hour until liquid ...

    7 Answers · Food & Drink · 05/06/2010

  3. ... 165 degrees, salmonella is killed, the chicken is cooked and your veggies are safe...he cooked the pepper and onion marinade along with the chicken in the...

    8 Answers · Food & Drink · 11/11/2013

  4. ...a half chopped onions and some emeril's essence...into patties, then cook in a dry pan (no oil... each side ( you can eat raw beef. in large butcher...else you will end up with salmonella poisoning. but...

    4 Answers · Food & Drink · 07/06/2013

  5. ...drain well and then proceed to cook it as desired. Make sure you wash your ...the risk of getting salmonella poisoning. ...chicken. If you like you can add some white onion slices over the top...

    7 Answers · Food & Drink · 14/09/2009

  6. ...if an egg has salmonella (a little or a lot), cooking it at only 145 F...immune systems can handle small amounts...previous answer here, if you 're interested...two in a tomato (and onion , zucchini, etc) stew with...

    6 Answers · Food & Drink · 08/10/2015

  7. Depends on how small you cut them up but if you are cutting them into 1" pieces they should be done around the same time the onions and mushrooms are. Approx 15-20 mins but check the...

    2 Answers · Food & Drink · 06/02/2011

  8. ... the salmonella is from those...from tomatoes. You can use any type of pepper...'d like onions & olives, and...avocado on after it's cooked .........

    4 Answers · Food & Drink · 26/07/2008

  9. ...just for safety's sake I wouldn't. Salmonella just isn't something I'd risk my health for (and the health of those I cook for). What you can do is make a double batch of the marinade...

    3 Answers · Food & Drink · 26/05/2009

  10. ... or so. You can add everything else and marinate... before you cook remove the chicken from the... sliced onions and peppers and...the way the worry about salmonella is more from the...

    33 Answers · Food & Drink · 03/02/2014

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