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  1. ...delicious, that's what it will do. Here's a tip about warming and swirling the peanut butter --

    7 Answers · Food & Drink · 25/01/2016

  2. ...carefully into the chocolate until covered. Let the excess chocolate drip off. Swirl and tap gently if needed. Add the sprinkles while the chocolate...

    3 Answers · Food & Drink · 28/11/2015

  3. .... Pour on top of brownie mix. Run a knife through the batter to swirl. Bake at 350 degrees F for 40-45 minutes.===...

    9 Answers · Food & Drink · 01/11/2015

  4. I would remove the frosting to a small mixing bowl and whip it! doesn't matter which formula! Now test a bit with the piping tube to see if it needs thinned or thickened if it needs thinned add a tiny bit of milk at a time.beating well...

    5 Answers · Food & Drink · 21/10/2015

  5. ... from oven, tent with foil for 10 minutes, then carve. You can swirl a little chicken stock or water in the roasting pan while it's cooking...

    9 Answers · Food & Drink · 15/09/2015

  6. open the bottle and start holding it upside down on top of the cake. I go around the edge of the cake and let it flow down the sides in drips first then make swirl pattern in the middle.

    2 Answers · Food & Drink · 03/09/2015

  7. ...the piping bag with teardrop tip in the other, point up! Make a center swirl then start adding rose leaves around that! I ...

    4 Answers · Food & Drink · 29/07/2015

  8. ...sugar!! I am thinking this frosting is to be swirled onto the cupcakes! In the bakery we turned the cupcakes...

    4 Answers · Food & Drink · 28/07/2015

  9. ... spoonfuls of chocolate onto the cake, then use a knife or long skewer to swirl it through. Note: I have never tried this with this type of cake...

    4 Answers · Food & Drink · 14/07/2015

  10. ... that caught on, some people have thought that creating a swirl-vortex works, some have felt that breaking the egg into a small...

    4 Answers · Food & Drink · 10/07/2015

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