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  1. ...tray, making sure not to have the pieces touching or they will steam rather than bake and the won't be crispy.

    5 Answers · Food & Drink · 11/01/2018

  2. In a steamer for 2 hours or so, Also you could cook it in a pressure cooker, it would take less time if you did it this way.

    4 Answers · Food & Drink · 01/12/2017

  3. Oven Do not wrap it in foil or it will steam and you will not get a crispy skin. (Unless you want a soft skin) Lightly...

    24 Answers · Food & Drink · 05/12/2017

  4. Humans can't use the protein in eggs unless they are cooked.

    7 Answers · Food & Drink · 05/12/2017

  5. Marinara sauce is ok of it hasn't been open if it has and was sitting in the steamy room for that small amount of time it should be ok

    7 Answers · Food & Drink · 05/12/2017

  6. Steam them for a few minutes. That should be fine. You don't want to overcook or you will have mush.

    4 Answers · Food & Drink · 21/11/2017

  7. ...and parmesan 5. Italian herbs, chopped chicken and red onion 6. Steamed sole with lemon and sautéed spinach with garlic 7. Chili 8. ...

    25 Answers · Food & Drink · 11/12/2017

  8. .... If you cover it it isn't roasting. It will steam in its own water. By definition roasting is dry heat...

    6 Answers · Food & Drink · 29/10/2017

  9. ... you choose to broil, microwave, pressure cook, steam or stir-fry, you'll be pleased to know that each...fish fillet takes anywhere from 6-15 minutes to steam, depending upon the fish; vegetables and fruit...

    3 Answers · Food & Drink · 26/10/2017

  10. ...a fire for ten minutes or so then pull it off. Unroll your steamed and salted fish. Enjoy..

    5 Answers · Food & Drink · 25/10/2017

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