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  1. ...white wine, and maybe dilute it with a little water, so the fish both bakes and steams at the same time.

    2 Answers · Food & Drink · 07/07/2018

  2. ... melt in you mouth meats. A pressure cooker uses steam pressure to cook food FAST. It's the pressure from the steam that...

    9 Answers · Food & Drink · 29/05/2018

  3. As an aside, you lightly smoke fowl like chicken and turkey as they take up smoke more easily than beef or pork.

    6 Answers · Food & Drink · 19/05/2018

  4. I like it steamed and mixed with broccoli, with a little butter.

    17 Answers · Food & Drink · 11/05/2018

  5. If everything gets hot enough long enough yes. A quick steam bath might not kill everything. A short cooking time in boiling water is likely better.

    15 Answers · Food & Drink · 31/03/2018

  6. They don't _need_ to be, but you might want to steam or stir fry them for 1 minute. They're fine raw, there's nothing wrong with it, some people just like them cooked.

    8 Answers · Food & Drink · 06/02/2018

  7. microwave from scratch, griddle, healthy grill, slow cooker, poaching, boiling.

    2 Answers · Food & Drink · 04/02/2018

  8. ...the yolk from leaving boiling for ten minutes. Also, steaming eggs instead of boiling gives great results. Older...

    7 Answers · Food & Drink · 26/01/2018

  9. common sense would tell you that if the bottom is burning before the top is done, yoiu need to reduce the heat..its that simple. the type of pan you are using can be a factor as well. A heavy pan(cast iron, cast aluminum, triple clad stainless steel) hold heat differently than...

    9 Answers · Food & Drink · 03/06/2018

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