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  1. Steaming is to put a level above the water, and the food will get the steam from the ... water 3/4 full. Bigger size pot is necessary for longer steam. Lay a deep bowl on top of the pot. The bowl must be deep enough for...

    7 Answers · Food & Drink · 25/11/2008

  2. How to Steam Artichokes Difficulty: Easy...can substitute lemon juice for a lemon wedge. Pressure-steaming artichokes is easy and only takes about...

    5 Answers · Food & Drink · 02/11/2006

  3. Steamed fish is a great dish on a Chinese dinner table. The nice thing...doesn't require any special ingredients.Traditionally a big steaming pot is used to cook. However, microwave oven is a very...

    1 Answers · Food & Drink · 22/06/2011

  4. steaming a cake or pudding is thus: a large pan maybe inch of hot water in the bottom...the water-such as an empty tuna can put in cake pan with cake in it-cover so the steam won't wet the cake cover the large pan and heat the water. the heat and...

    5 Answers · Food & Drink · 25/08/2009

  5. Steamed Dumplings filled with Shiitake Mushrooms (makes 45 dumplings...steamer placed over a wok, or lay on a piece of parchment paper over a wire rack set into a large skillet. Steam over boiling water for 10 to 12 minutes. 4. Arrange on a heated serving...

    3 Answers · Food & Drink · 06/03/2007

  6. From Jamie Oliver: Steamed Jam Pudding 1 1/2 cups... chocolate STEAM PUDDING 1/2 c. sugar 1/2 c. milk 1...

    1 Answers · Food & Drink · 17/04/2009

  7. chinese-steamed-buns recipe Date: Tue, 10 Jan...as modified by yours truly) Chinese Steamed Buns (were original Steamed P*rk...

    5 Answers · Food & Drink · 10/11/2007

  8. A steam oven cannot brown items, and this may be one drawback for people ...meat cooked in the microwave. Breads or pies cooked by steam will also appear quite pale, and may need to be browned in a conventional oven...

    1 Answers · Food & Drink · 09/01/2012

  9. I love steamed veggies but if the truth be told -Thanksgiving is...would lend to better flavor and texture. Cucumbers don't need to be steamed and are better raw in a pickled salad or mixed with...

    4 Answers · Food & Drink · 02/11/2010

  10. Steamed (egg)sponge cake 16 Servings 6 Eggs (up to) 1 ½ cup Sugar 2 ...batter into pan. Rap the pan sharply on the table several times to remove large air bubbles. 5. Steam until done (20 to 25 minutes). See "How-to Section". Test...

    4 Answers · Food & Drink · 06/12/2006

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