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  1. They are grainy because you didn't cream the butter and sugar together good enough. The chocolate...

    2 Answers · Food & Drink · 18/09/2011

  2. Grainy fudge is undercooked. Put it back on the heat. How...

    2 Answers · Food & Drink · 01/12/2008

  3. Not sure why your frosting is grainy. Here is a recipe that I used for my son's...

    2 Answers · Food & Drink · 20/02/2009

  4. ... - Do not make candy on a humid day as this can cause the fudge to be grainy. And then there is the problem of boiling sugar syrup tending...

    2 Answers · Food & Drink · 16/01/2013

  5. ...on Thriftyfun.com, maybe worth a try!...."You CAN fix grainy fudge. Put a few drops of milk in your pan, add the hard grainy...

    3 Answers · Food & Drink · 25/11/2009

  6. ... should be fine because powdered sugar is very smooth, not grainy. Just beat it more with the mixer and use a little less butter and a tablespoon...

    3 Answers · Food & Drink · 18/08/2012

  7. ...replace a meal for weight loss. But if the shake is grainy and tastes bad, you won't likely stick to...settle out. This makes the texture more uneven and grainy. So for the best texture, consume your shake...

    1 Answers · Food & Drink · 25/03/2014

  8. ... crystals are small enough, however, that they don’t feel grainy on your tongue, but smooth. While you ultimately want crystals...

    4 Answers · Food & Drink · 24/07/2007

  9. i usually get grainy homemade ice cream if I use lower fat milk and/or cream. If make...make. But if I use say half n half and nonfat milk, it gets all grainy. just personal preference.

    2 Answers · Food & Drink · 01/11/2007

  10. Most ricotta is grainy unless you buy a specialty ricotta. It should be fine in the lasagna, but I...

    5 Answers · Food & Drink · 23/12/2011

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