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  1. Gumbo Chilli turtle succotash cajun/creole cuisine

    7 Answers · Food & Drink · 16/03/2012

  2. i like the mexican gumbo from this restaurant called Qdoba; idk the recipe tho... o just because of your avatar/pic FOR THE HORDE!!!! 85 bf priest wuddup :D

    7 Answers · Food & Drink · 26/02/2012

  3. I like it darker but I don't burn it lol. The darker has richer, nuttier flavor. Lighter tastes fine once you get all your ingredients in, but I prefer darker without question. The...

    5 Answers · Food & Drink · 29/02/2012

  4. You will find online how to make them and understand there is no need to cook them for hours and pan frying or grilling them for a few minutes each side will do them well enough to eat. If you want to cut them up and cook...

    2 Answers · Food & Drink · 28/02/2012

  5. ... from Louisiana and everything, my family always cooks gumbo and jambalaya and all of that good stuff. My dad uses the bottles...

    1 Answers · Food & Drink · 05/12/2011

  6. ... Beach: TexMex, TX BBQ & Hawaiian. Gumbo Beach: another Cajun HI fusion diner.

    6 Answers · Food & Drink · 03/12/2011

  7., bake it, saute it. Dey's uh, shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There's...

    2 Answers · Food & Drink · 03/12/2011

  8. When the gumbo is done, I sprinkle filé powder on top, cover it and let it sit for about 10 minutes.

    3 Answers · Food & Drink · 10/11/2011

  9. It would go very nicely in chili or a gumbo.

    4 Answers · Food & Drink · 15/10/2011

  10. ...a west african dish that you may be familiar with called gumbo. It is known as Bahian food..., which is why it may have been left out of gumbo. Look for it in Asian, arab or southern hispanic...

    3 Answers · Food & Drink · 02/10/2011

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