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  1. I am the eldest of 7. Soups, stews, gumbo, casseroles, turkey instead of chicken., , ham, roast pork, meat loaf with ...

    10 Answers · Food & Drink · 01/12/2013

  2. ...then let your creole cooking show it.....perhaps a ettoufett? or creole shrimp gumbo?

    3 Answers · Food & Drink · 22/11/2013

  3. His name was justin wilson. And he make da gumbo dat would slap ya right in da mout!!! He often wore a blue denim shirt...

    7 Answers · Food & Drink · 05/10/2013

  4. Whole tomatoes will not yield nearly as much as stewed, so use two cans. Drain one, save liquid from the other, and dice them up. My husband & I cook a lot of Italian, Cajun, Mexican & Asian dishes...

    5 Answers · Food & Drink · 17/09/2013

  5. .... Old-Fashioned Southern Okra Gumbo 2 or 3 small slices salt pork (or substitute bacon) 1 c. corn 1 c. green...

    5 Answers · Food & Drink · 10/09/2013

  6. ...just trust you eyes and nose! Love them fried and in gumbo n stew as well!

    3 Answers · Food & Drink · 06/09/2013

  7. It wouldn't possibly be "Grilled chicken and sauage gumbo" soup would it?!

    3 Answers · Food & Drink · 29/08/2013

  8. Gumbo Base (Aka Roux): Ingredients: 3/4 cup flour 3/4 cup butter (or oil, but the oil will...notice the flour beginning to brown. 7 The darker the flour, the darker the gravy. 8 For gumbo, when the roux reaches a deep dark chocolate brown color it is done. 9 At that point you would add...

    5 Answers · Food & Drink · 12/09/2013

  9. GUMBO DU MONDE FOR THE ROUX: 1-1/4 cups...

    4 Answers · Food & Drink · 07/08/2013

  10. ... Supreme http://www.travelchannel.com/video/andrew-cooks-nutria-gumbo-11881 Nutria Gumbo

    3 Answers · Food & Drink · 24/07/2013

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